Sticky rice (or glutinous rice) has become the big crops in Vietnam. It really is opaque and will flip transparent as soon as cooked. It doesn’t include gluten as well as the title just implies that the rice turns into sticky when cooked.Truy c?p chính xác ??a ch? xoilactv 90phút ?? tránh g?p ph?i các tr??ng h?p l?a ??o. Ng??i hâm m? bóng